Does anyone own a really good food processor they would like to recommend? I want something to dice & slice mostly.

I bought a Rachael Ray thinking it would be good, but no matter what blade you use, it turns everything to puree. And normally they come with big round blades you can just pick from which one you want to use. Not this one. It has one big round plastic piece which is the blade disc, and then there is this little "blade" (the sharp part) that you have to insert into the big plastic part every time you want to change the blade or take it out to clean it. And the thing does not go in or come out easily! Hence, the very large finger bandage I will be sporting with my New Years fashions this season. At first I thought I may need stitches, but it seems to have closed up pretty well.